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Channel: Breakfast dishes Archives - Laura Scott Chef and Baker
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Buttermilk Breakfast Muffins

These muffins were very difficult to name. Yes they are buttermilk breakfast muffins but they are also so much more than that. Oaty, fruit packed, super duper light and low in sugar not to mention...

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Raw Gingerbread Bites & A Cook Book Giveaway

It’s been a while since my last post so I thought it would be a good idea to share with you my latest cook book giveaway via Rafflecopter at the end of this post. The book is “Fitness Gourmet” by...

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Organic Granola & Sunshine Smoothie for #WakeUpToOrganic

Before I tell you about #WakeUpToOrganic and the two recipes I have created, I thought I would also introduce to you my shiny new look blog, what do you think? Up until now, I have had the last theme...

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Sticky Toffee Banana Muffins

I decided there had to be another way to use up excess over ripe bananas instead of baking my usual banana bread .  This is where my sticky toffee banana muffins make their entrance. Imagine the...

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Caramelised apple pancakes with maple date butter

Happy Pancake Day! I have decided to start my pancake day with these caramelised apple pancakes, maple butter and a dollop or two of thick yoghurt. In our house, pancakes are enjoyed American style for...

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Wake Up To Organic 2016 Breakfast – Cool Green Smoothie

The launch for Wake Up To Organic 2016 has begun and I am on board, in association with The Soil Association and The Organic Trade Board to bring you some achievable ways to make the switch to organic...

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Organic Breakfast Parfaits for #WakeuptoOrganic

These organic breakfast parfaits were the second of three recipes which I demonstrated at The Natural Organic Products Europe exhibition at The ExCel last weekend. I have been working with The Organic...

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Rose Lemonade Scones

I went to a film preview a couple of weeks ago in Soho. It’s a British film called The Golden Years (Banks, Bowls and Bingo). I imagine you get what it’s about from the name but here’s a quick summary...

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Overnight cinnamon apple oats for #WakeUpToOrganic

This is my third and final recipe created for this year’s #WakeUpToOrganic campaign which goes live on the morning of the 15th June. The aim of the campaign is to highlight simple achievable ways to...

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Autumn Mulberry & Plum Crostata

Having spent so many years as a family holidaying in France, it made such a welcome change venturing into Italy this year. We explored the Italian Alps (lots of hiking and camping) followed by some...

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Wholemeal Pancakes with Espresso Butter

The idea for these wholemeal pancakes came about after discovering I had an unopened bag of wholemeal plain flour in my cupboard, which I must have got with the intention of making wheaten bread –...

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Valentine Breakfast Scones

A card is about the most I normally manage on Valentine’s Day. But as I also love baking, it’s a perfect excuse to create something heart-shaped which contains chocolate. Chocolate is an absolute...

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Sourdough American pancakes

I always like to make use of the excess sourdough starter I have, especially as I seem to have so much left over after making big batches of sourdough loaves... Continue Reading The post Sourdough...

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